Environmental, Social & Grovernance Responsibility
Agriculture is a major source of greenhouse gas emissions. It releases large quantities of carbon dioxide through the burning of biomass, mainly in areas of deforestation and grassland.
Moreover, over two-thirds of human water use is for agriculture. In Asia the share is four-fifths. (FAO)
We believe in effective altruism and free markets, by allocating capital to sustainable and smart agricultural practices we want to make the world a better place.
Our Mission is to create wealth with a positive social impact while minimizing the environmental footprint.
We believe that we can make avocado production more efficient by applying technology.
ESG - Envronmental, Social, Governance
E - ENVIRONMENTAL
Footprint: We minimize the environmental footprint
Natural Resourses: We manage natural resources sustainably, focusing on water conservation. Over the last decade, irrigation improvements have reduced water use for avocados from 600-700 liters per kilo to 300-400 liters. Compared to bananas (790 liters) or apples (822 liters), avocados require less water, far below beef (15,415 liters) or chocolate (17,196 liters). Our farms use 70% rainwater.
S - SOCIAL
Fair Employment: We ensure fair treatment for all employees and promote the same among suppliers.
Health & Safety: Our workers and families are fully covered by state-run insurance, a benefit rare among farms.
Community Support: We partner with the University of Los Reyes Michoacán to enhance health, safety, and education in our communities.
G - GOVERNANCE
Board Oversight: Our board is structured to provide value and ensure ethical decision-making.
Investor Rights: Investors have voting rights and benefit from disciplined, capital-preservation-focused investments.
Transparency: We uphold financial integrity with timely disclosures and compliance with the CFA Asset Manager Code of Conduct.